Garlic Tahini Dip and Dressing Collection

Classic Garlic Tahini Dressing

Rich, nutty, and perfectly garlicky — a smooth, savory dressing elevated by Flavor Maven Garlic Tahini Elixir.

Single Portion

• 2 Tbsp mayonnaise

• 1 Tbsp Flavor Maven Garlic Tahini Elixir

• Squeeze of lemon (optional)
  

Tips:

• For a thicker consistency, use more mayo or add tahini.

• For extra brightness, add a touch more lemon juice.

• For a stronger garlic flavor, increase the Elixir slightly.

Scaling Up:
Keep the same ratio 2 : 1 (mayo/tahini : elixir).

Power Garlic Tahini Dressing

Creamy, protein-rich, and irresistibly earthy — a lighter option that doesn’t skimp on flavor.

Single Portion

• 1 Tbsp mayonnaise

• 1 Tbsp plain Greek yogurt

• 1 Tbsp Flavor Maven Garlic Tahini Elixir

Tips:

• Adjust thickness by adding more mayo/yogurt for creaminess or increase elixir for pourability.

• Add a pinch of cumin or smoked paprika for extra depth.

• Drizzle honey for added sweetness

Scaling Up:
Maintain the ratio 1 : 1 : 1 (mayo : yogurt : elixir).

Garlic Tahini Dip (Family / Party Size)

Smooth, savory, and full of nutty richness — perfect for veggies, falafel, or pita.

Family / Party Size

• 1 cup mayonnaise or tahini (or half of each)

• 1 cup sour cream or plain Greek yogurt

• 1/4 cup lemon juice

• 1/4 cup Flavor Maven Garlic Tahini Elixir

Tips:

• Add more Elixir for stronger garlic and sesame notes.

• Chill before serving for a creamier texture and balanced flavor.

• Garnish with roasted garlic, olive oil drizzle, or chopped parsley.

Garlic Tahini Vinaigrette

A velvety, nutty vinaigrette that adds warmth and depth to any salad, grain bowl, or roasted veggie dish.

Single Portion

• 2 Tbsp oil of your choice (olive or avocado recommended)

• 1 Tbsp vinegar (rice vinegar or white wine vinegar work well)

• 1 Tbsp Flavor Maven Garlic Tahini Elixir

Tips:

• Shake or whisk until smooth and creamy.

• For a touch of sweetness, add 1/2 tsp honey or maple syrup.

• For extra tang, squeeze in a bit of fresh lemon juice.

Scaling Up:
Maintain the ratio 2 : 1 : 1 (oil : vinegar : elixir).

🫓 Serving Ideas

• Drizzle the vinaigrette over Mediterranean salads, grain bowls, or roasted carrots and cauliflower.

• Use the classic dressing on chicken shawarma wraps, falafel bowls, or grilled vegetables.

• Serve the dip with pita bread, cucumber spears, or roasted potatoes.

• Toss the vinaigrette with couscous or quinoa for a flavorful, creamy finish.